Clementine jam

Clementine jam

Clementine jam has a sweet and fresh taste. It is rich in vitamin C and is excellent spread on bread or biscuits, or can be used to fill desserts.

Ingredients: juice, pulp and peel of clementines cut into pieces, sugar.

Weight: 340g

Average nutritional values ​​per 100g of product:

Energy 867 kJ (207 kcal)

Fat 0.3g

– of which saturated fatty acids 0g

Carbohydrates  50g

– of which sugars 50g

Fibers 4.2g

Protein 0.9g

Salt 0.010g

Useful advice: once opened, store in the refrigerator.

BUY IT together with the 9 or 18 kg boxes and no shipping will be calculated.